Bacterial cell wall structure: peptidoglycan, Gram-positive and Gram-negative

Analysis of the bacterial cell wall structure: peptidoglycan, teichoic acids, outer membrane, LPS and lipid A, differences between Gram-positive and Gram-negative bacteria, and L-forms.

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Relevance of the topic and general characteristics of the cell wall

The cell wall is a surface structure of the bacterial cell that determines its shape, protection, and interaction with the host organism. Knowledge of its structure is essential for understanding Gram staining, mechanisms of action of antibiotics (especially β-lactams and glycopeptides), as well as pathogenicity factors.

The core of the cell wall is peptidoglycan (murein). It is present in most bacteria, except for mycoplasmas, which lack a cell wall altogether, and L-forms, which have lost it temporarily or completely.

Structure of peptidoglycan

Peptidoglycan is a mesh-like structure consisting of parallel glycan chains connected by cross-linking peptide bridges.

Knowledge of peptidoglycan structure is important for pharmacology: vancomycin (a glycopeptide antibiotic) binds to the D-alanyl-D-alanine terminus of the peptide bridge, blocking cell wall assembly.

Gram-positive bacteria

In Gram-positive bacteria, the cell wall has a relatively simple structure and includes only two main components:

Teichoic acids, like peptidoglycan itself, possess antigenic properties: antibodies are produced against them, which is used in vaccine development and serological diagnostics. The cytoplasmic membrane faces the cytoplasm.

Gram-negative bacteria

The list of medically significant Gram-negative bacteria is much broader, and their cell wall structure is more complex:

Lipopolysaccharide and its medical significance

LPS is a unique structure of the outer membrane in Gram-negative bacteria, consisting of three parts:

  1. Lipid A is embedded in the outer membrane, acts as an endotoxin and a major pathogenicity factor; it is released when the bacterium breaks down and causes fever and septic shock.
  2. The core is a relatively conserved oligosaccharide portion.
  3. The O-antigen is the outer variable polysaccharide region that determines the bacterial serovar. It is particularly important for identifying Enterobacteriaceae and Shigella.

The character of growth on nutrient media depends on the integrity of LPS synthesis: smooth S-form colonies are formed when the O-antigen is intact, while rough R-form colonies form when it is defective.

Cell-wall-deficient bacteria and L-forms

Not all bacteria have a cell wall. Mycoplasmas lack it initially (hence "plasma" — shapeless, plastic). In contrast, mycobacteria (tuberculosis, leprosy) do have a cell wall, which features a distinct lipid composition.

L-forms are bacteria that have temporarily or irreversibly lost their cell wall due to damaging factors:

The formation of L-forms is triggered by antibiotics that interfere with cell wall synthesis, the excessive action of lysozyme, and other defense factors. The bacterium stops synthesizing the target and becomes resistant. After the factor is removed, reversion can occur — the restoration of the cell wall and a relapse of infection. This explains the chronicity of diseases associated with incomplete antibiotic therapy.

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